Chikaletta Celebrates Successful Launch of First Branch

Chikaletta proudly announced the successful opening of its first branch on December 20, 2024, located at 7-B Urgello St., Sitio Amor, Sambag I, Cebu City. The grand event was graced by the presence of Ms. Warlita Repolle Laborada, the visionary owner, along with her dedicated team who worked tirelessly to make the launch a resounding success.

The celebration was a feast for the senses, showcasing Chikaletta’s signature offerings that have already captured the hearts of many. The menu features their Whole Lechon Manok Jumbo Size at an affordable PHP290, the mouthwatering Lechon Belly priced at PHP550 per kilo, and the flavorful Pork Liempo at PHP260 for 500 grams. These products reflect Chikaletta’s commitment to quality and authentic Filipino taste.

At the heart of Chikaletta’s delicious dishes lies their unique blend of patented herbs and spices, developed meticulously over the years to create a distinct Filipino flavor. This culinary secret sets Chikaletta apart in the competitive roasted meats market. Adding to their premium quality, Chikaletta sources its chickens from Essential Chickens, a trusted brand known for providing the best-dressed chicken in the industry.

The opening day was met with overwhelming support from the community, with long lines of eager customers excited to experience Chikaletta’s offerings. Customers flocked to the area despite the modest marketing announcement budget. Ms. Laborada expressed her gratitude to the team and patrons, stating, “This milestone is a testament to the love and hard work we’ve put into Chikaletta. We’re excited to bring the unique Filipino taste of Chikaletta to more people.”

With its successful launch, Chikaletta is poised to become a go-to destination for roasted meat lovers seeking authentic flavors at competitive prices. The brand looks forward to expanding its reach while continuing to delight customers with its exceptional offerings.